For any tables of 8+ guests made we require a Credit Card Deposit to secure the booking.
See our Booking T&C below.

Booking terms & conditions


Once confirmed, your online booking will be allocated the best available table in the restaurant.


When making an online booking, you agree as a courtesy to contact the restaurant if you have any changes, rebooking dates, arrival delays or need to cancel your booking.

Special Request

With dietary or special requests made online, the restaurant will endeavour to accommodate your request. For confirmation of request please contact us directly. 


For any tables of 8+ guests made we require a credit card. If you cancel under 24 hours of your booking or don’t show up, this card will be charged a late cancellation / no show fee of $10 per person.

Set menu

Bookings of 12+ guests are required to dine on one of our function set menu options.

Confirmation of number

Final numbers must be confirmed at least 48 hours prior to the booking date, if numbers increase after this time, we will do our best to cater for any additional guests, but this cannot be guaranteed. If guest numbers decrease, the original booking will still be charged for in full.

Menu Selection

All menus must be confirmed a minimum of 7 days prior to booking, including any special requests for dietary requirements.


We can provide a cake subject to availability and approval and minimum of 3 working days before booking.
If you wish to bring your own cake, we can cut and serve the supplied cake with cream and berry coulis for $5 per person.

Bill Payment

  • Only 1 bill per group booking, or the bill to be divided equally unless otherwise approved in writing by management. This will only be accepted under extenuating circumstances.
  • Bill must be paid in full on the day of the booking.
  • Group organiser/primary contact will be responsible for all charges on account.