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Catering

Don’t want to cook for your dinner party with friends or family? We can cater for your function.

Choose from our menu at least 48h prior to your event and pickup from the restaurant.

Order online, over the phone or via email.

Functions

Our historical venue is unique and perfect for an intimate function like birthday, family & friend gathering or any small parties.

The restaurant can sit up to 40 people. We can also offer canapés & drinks for up to 60 people (standing).

The courtyard is ideal for a drink & nibble before sitting down inside.

Sample menus

Menu options
2 courses:
main + dessert $50 / entree + main $55
3 courses:
entree + main + dessert $65
(to choose on the day from our current menu)

Choice of canapés or bread to start
 
Fully licensed restaurant
 
Minimum spending of $1500 required for the privatisation of the entire venue

Terms & conditions

DURATION OF FUNCTION

Day time functions (lunch & afternoon tea) must be over by 4.30 unless arranged prior. Dinner events must finish at 12pm.

DEPOSIT & PAYMENT TERMS

To confirm the booking, we require a deposit of 10% to be paid.

Full payment for your event is due 10 days prior to the event date.

FINALISED NUMBERS AND MENU

The final number of guests attending is required no later than 10 days prior to your event.

The final number indicated at 10 days prior will be the minimum number charged for, regardless of last minute cancellation.

Menus are changed seasonally and are confirmed 10 days prior to your event.

ALCOHOL

The Trading post is a fully licensed venue. No BYO beverages are permitted. We are required by law, not to serve intoxicated or underage persons.

CANCELLATIONS

In the event of a situation out of our control, The Trading Post reserves the right to cancel the event giving as much warning as possible.

If you cancel your booking under 10 days prior to the event, 100% retention of your deposit will occur.

Opening hours

Wednesday to Saturday
Brunch from 10:30am to 2pm
Dinner from 5:30pm

Sunday
Brunch from 10am to 3pm

Contact us